The Urban Composter™ was created for any waste food including meat, egg shells, prawns, citrus, dairy, vegetables and other organic food waste. Simply pop open the lid, scrap your scraps in, close the lid and leave it to the composting process to break it down. The only things you cannot put in the Urban Composter™ are bones and excessive amounts of liquid.
Because they need a little extra help, proteins like meat and fish should be coated thoroughly with Compost Accelerator spray.
And guess what? It won’t smell either. The Urban Composter’s anaerobic composting process takes care of the rest. All you have to do is drain off the juice every 2-3 days from the tap.